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We are hosting first BBQ featuring fresh Crayfish straight off the Pera and King Island Beef both caught and sourced by Myles during his latest fishing trip…
3 Course Menu
Canapes and Crayfish to start
Main course of King Island Scotch fillet, with Mediterranean sides
with Cheese and Limoncello to finish
Full bar service available.
BBQ from 4 - 8pm
We are hosting first BBQ featuring fresh Crayfish straight off the Pera and King Island Beef both caught and sourced by Myles during his latest fishing trip…
3 Course Menu
Canapes and Crayfish to start
Main course of King Island Scotch fillet, with Mediterranean sides
with Cheese and Limoncello to finish
Full bar service available.
BBQ from 4 - 8pm